Kokam Sharbat

The fruit of kokam plant (Garcinia Indica) is the main ingredient of most of the health drinks. It is recognized for its taste and several health benefits. The kokam drink is very refreshing and has a cooling effect on the body. It also prevents from dehydration and sunstroke.

The ingredients of the sachet are kokam powder, Cumin (jeera) powder, Sweetener (sucralose), Salt and vitamin k2-7.

• Kokam powder: In Ayurveda kokum has been long used to treat many ailments such as sores, diarrhea, constipation, arthritis pain, ear infections, and stomach ulcers. Kokam is a rich source of vitamin C and E. It is antioxidant, antibacterial, and anti-carcinogenic in nature and is free from cholesterol and saturated fats.
• Jeera (cumin) powder: It is known for its anti-diabetic, anti-tumor, antimicrobial and immunologic properties.
• Sucralose: it is a no calorie sweetener, beneficial for diabetics and fitness seekers.
• Vitamin k2-7: prevents osteoporosis, promotes healthy heart and improves your memory function.

Easy to prepare - Add the entire contents of the sachet into 180 ml of water or sparkling water then stir well and enjoy the drink. Each box contains 25 sachets of 5 gm each.